6-minute caramel

6-minute caramel recipe

“Unlock the magic of indulgent sweetness with our 6-Minute Caramel. This enchanting creation brings the rich allure of caramel to your fingertips in a matter of minutes, allowing you to savor its velvety goodness without the wait. Imagine the transformation of granulated sugar, gently melted into a golden-brown elixir that’s both smooth and luscious. With each spoonful, you’ll experience the delightful contrast of rich flavors and the silky texture that defines a perfect caramel. Whether drizzled over desserts, stirred into beverages, or used as a decadent dip, our 6-Minute Caramel promises a culinary adventure that captures the art of transforming simple ingredients into a luxurious treat, all in just a fraction of the time.”

6-minute caramel


  • Half cup of butter

  • Half cup of sugar

  • Brown sugar half cup

  • Condensed milk small can or half cup

  • Half cup of Karo syrup


  • Take a bowl and combine all the ingredients.
  • Now put it in the microwave and heat it for 6 minutes. Take it out occasionally to stir it for a smooth texture.
  • In a greased pan pour this mixture and let it cool at room temperature.
  • Your delicious treat is ready. Now cut in small bites and wrap them in wax paper. Make sure to store in an airtight container.

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