Embrace the warmth and simplicity of a homestyle meal with our Comforting Chicken & Noodles Crock Pot dish. In a world that’s always in a hurry, this recipe harks back to the soothing embrace of slow-cooked goodness. Imagine tender chunks of succulent chicken nestled amongst a tangle of velvety noodles, all bathing in a rich and savory broth that’s been simmering for hours. The aroma alone is a comforting hug, evoking memories of family gatherings and cherished moments around the table. This Crock Pot creation is a testament to the art of patience, where time transforms basic ingredients into a symphony of taste and heartiness. Whether you’re seeking solace on a rainy day or a taste of nostalgia, our Comforting Chicken & Noodles Crock Pot dish invites you to take a break from the hustle and savor the simple joy of a meal made with love and care.
Comforting Chicken & Noodles Crock Pot
2 can cream of chicken soup
2 can chicken broth (15oz each)
1 stick-butter or margarine
1 lb chicken breasts (fresh or frozen)
1 packages frozen egg noodles (24 oz) I used
- In crockpot put chicken on bottom. Pour the chicken broth and soup on top. Then top that with the stick of butter. Put the crockpot on low for 6-7 hours.
- Take the chicken out and shred. Put back in crockpot.
- Add the frozen noodles and cook for 2 more hours. (I stir every 30 minutes until done.)